The imperial African cookery book : recipes from English-speaking Africa (Book, 2010) [Beloit College]
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The imperial African cookery book : recipes from English-speaking Africa

The imperial African cookery book : recipes from English-speaking Africa

Author: Will Sellick
Publisher: London : Jeppestown Press, 2010.
Edition/Format:   Print book : English
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Details

Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Will Sellick
ISBN: 095539368X 9780955393686
OCLC Number: 664326286
Description: 433 pages : illustrations, maps ; 24 cm
Contents: British people in Africa --
Indigenous cookery --
African food overseas --
Zimbabwe, Zambia and Malawi --
Kenya, Uganda and Tanzania --
West Africa --
Mozambique and Angola --
South Africa, Botswana, Namibia, Swaziland and Lesotho --
Ingredients --
Equipment --
Provisions --
Culture and etiquette --
Soups, snacks, starters and savouries --
Main courses --
A selection of salads, sauces and other accompaniments --
Puddings --
Bread, cakes and biscuits --
Preserves, confectionery and drinks --
Braaiveis and barbecues --
Names --
Food suppliers --
Restaurants and cafes --
Illustrations.
Responsibility: by Will Sellick.
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